Home. Dad pouring wine and sniggering. Mum updating us all on the family gossip from around the world and reluctantly but politely accepting dad's offer of a 6th half glass of wine. Louise telling us the dog kennel and Wurtulla stories once again. (Again, publicly, I deny all knowledge of any phone calls made to Wurtulla at the relevant time) Dan sauntering in after dinner has finished, scoffing leftovers and providing mum with feedback on the meal and ways it could be improved.
There's a certain amount of predictability and a whole load of familiarity. It's great. I'm here for a bit over a week for dad's 60th birthday. The big party was on saturday night, he had an absolute ball. My arrival here was a surprise. Dad was suitably surprised. This is essentially why there have been no blog entries for some time. Dad thought I was in Morocco. Had he known that I was in Thailand for 2 weeks, he may have smelt a rat.
I'll tell you about in Thailand in installments. First, arrival in Bangkok. Arrived on the afternoon of the 25th, and had an overnight train the following day. Time was limited, I was determined to fit as much into that 30 hour period as possible. So, immediately met my friend Jennifer and her new Thai boyfriend Teddy at their place before hitting the town.
You know, god bless Teddy, he really was trying to show me the best of his city. It was Christmas day, Teddy thoughtfully brought me to a shopping centre which had a Christmas tree. Sadly though, the Christmas tree wasn't serving any drinks, so we swiftly moved onto Bangkok's famous tourist strip, the Khao San Road.
Like so many tourist areas around the world, Khao San road essentially features a mass of pubs and bars which play western music and are frequented by westerners. Sadly, Jennifer insisted that we visit an Irish bar. My plea to the effect that I had just left a place remarkably similar to Ireland fell on deaf ears, so we trudged up the stairs, past the Irish flags and maps of County Kerry and into a dark bar. Then I discovered 'the secret'.
Usually, you'd go to a place like this, settle in, drink some beers and if you're lucky, be in the right place for the beer to have a decent effect and ensure you were having a good time. Thais serve their drinks as large cocktails. This means that they empty a bottle of Thai whisky, a bottle of red bull and some coke into a bucket and serve it up with many straws. Hygene, questionable. Effect, incredible. That is the secret. Within half an hour we were absolutely smashed and I would have done just about anything. The band, a seven piece Thai covers band, played note perfect versions of Oasis and incredibly, Sweet Child of Mine. It was a great night but really, after the fourth bucket, we could have been in the middle of the desert at midday and probably have had just as good a time.
I blame the buckets for what happened next. A vendor outside was selling deep fried insects. He wasn't doing a roaring trade, but it had to be done. We bought a selection of things. The grasshopper halves, flies and various unidentifed insects all tasted pretty much the same, crunchy and coated in the soy sauce sprayed onto them. I drew the line at cockroaches, no way, but mistaken believed that a juicy worm wouldn't have been a problem. This had a little more meat than your average fly though, and it very nearly made me vomit the whisky back up.
Sadly, that was all the culture that Bangkok offered on this day. We went home and due to jetlag, I slept til about 2pm. This gave us just enough time for a massage in the park before hitting the train station.
A word of advice though to our waitress Em on the off chance she's reading this. Dear, if you do want future westerners to be your 'boyfriend for the evening', probably best you take off the wedding ring first.